Somey’s Ready to bake & eat, gluten free Chapatis, tasty
and just like homemade.
Ideal for people with diabetes, celiac patients and for health-conscious people
who are trying to manage their weight.
Semi cooked and perfect for making soft and delicious chapatis within minutes.
Combination of millets, rich in protein and antioxidants.
Organic and 100% Vegetarian.
Absolutely no Preservatives added.
No refrigeration needed.
Shelf life of 3 months.
Manufactured in a fully automated ISO, GMP and FSSAI certified facility.
-Ideal for weight loss and diabetes control.
Bengal gram flour
Bajra (Pearl millet) flour
Ragi (Finger millet) flour
Rice bran oil
RO and UV treated water
Store in dry place, hygiene condition and keep away from
sunlight. Once opened, refrigerate and consume within 2 days.
Directions Of Use:
-Heat pan or tawa for 2-3 min until it is fully
- Place the Millet Chapati on pan/tawa.
-Put some oil or ghee for more taste and softness
*Best when served hot
* Once opened, consume immediately or refrigerate in a closed container/cover
* Do not keep chapati in freezer